Dutch Baby Delight – Part I

You can serve Dutch Babies for breakfast, lunch, dinner, or dessert! Depends on how you make them and serve them. Their very versatility makes this a recipe that is hard to categorize. Fair warning – this will be a two part post – with the basic recipe today. Dutch Babies in the Southwest are “Flat Bread” We start with the the reason I share this with you today – one form of “dutch babies” has a long tradition in the Southwest. Carlos, a well-seasoned ranch hand I met while camping […]

Savor These Two Books

These two books are have links to the Southwest, and both will provide feast for you – one for the eyes and spirit, one for the tummies of you and any kids in your life. If you can find these locally, that would be grand. Sixty-five percent of every dollar spent locally stays in the local economy rather than going to some mega-corp in a galaxy far far away. To find a local bookstore near you use, use the “Indie Bookstore Finder (.org!)” website. Feast Your Eyes For a bit […]